I had a hunch that Rachel would just love our local farmer’s market. And I was right. ‘They have cut flowers, plants, seafood, crafts, food stands, plus produce. I wish the Milford farmer’s market had this.’ she said.
First stop was the kettle corn stand. You will see us munching on this bag for the rest of the trip – especially on the car rides.
Next, Rachel bought fresh peas in the shell. You can see a picture of Emily and Rachel shucking them later that evening.
They even had a scrapple stand – for those of you not in the know, scrapple is usually only found on the east coast.